A two-stop shellfish Focused Trade Mission to The Netherlands and Paris is planned for this September.
Food Export’s Lead Qualification program is designed to help you qualify the international buyer leads with the help of our In-Market Representatives (IMRs).
Learn about two great opportunities for Northeast US seafood suppliers to consider in Asia happening this Fall!
Explore how to promote your seafood products at international trade shows without traveling with our new Product Showcases.
Food Export - Northeast returned to Seafood Expo Global this April at it's first installment in Barcelona, Spain! Find out more about the event in this overview.
Learn more about Food Export's Market Builder program which is customizable and designed to provide valuable knowledge about a potential new international market for your product.
The European Union trade ban for shellfish has been lifted, offering new opportunities for Northeast U.S. seafood suppliers, starting with Massachusetts, to grow their exports.
The Food Export–Northeast team enjoyed the opportunity to once again experience Seafood Expo North America in Boston in person for the first time in three years!
Food Export - Northeast held an event at Boston University focused on educating our In-Market Representatives on American lobster and Jonah crab.